WEEKLY SPECIALS
MONDAY
DINNER FOR TWO
$130
Two – 20 oz Bone-in Ribeyes
TUESDAY
DINNER FOR TWO
$85
NY Strip Steak | Twin Pork Chops
Twin Chicken Breasts | Salmon
Sushi-grade Tuna
DINNER FOR TWO
$85
Blackened Chicken Alfredo (fettuccine, broccoli, alfredo sauce)
5 oz. Filet Mignon & Blackened Shrimp, choice of potato
Breaded Pork Schnitzel (lemon cream sauce, homemade banana pepper risotto)
Casino Stuffed Salmon, choice of potato
THURSDAY
DINNER FOR TWO
$95
Two – 20 oz Blackened Prime Rib Steaks
STARTERS
SALADS
ADD ANCHOVIES – $1.50
BLUE CHEESE & BLUE CHEESE CRUMBLES – ADDITIONAL CHARGE
SOUPS
SOUP BY THE QUART AVAILABLE TO GO
BURGERS
Served on a Costanzo’s bakery roll or garlic toast, fries or tots, and a pickle
SANDWICHES
Served on a Costanzo’s bakery roll or garlic toast, fries or tots, and a pickle
DINNERS
All dinners are served with a cup of steak vegetable soup or house salad, baked potato or fries, and a slice of garlic toast
*any other soup, salad, and/or choice of potato is an up-charge*
Most of our dinners can be made gluten-free. Please let server know of any allergies
NO SUBSTITUTIONS
FROM THE BROILER
Larger filet mignon and New York strip steaks
additional $4.00 per oz
ADD BLACKENED SHRIMP (6) – $25
STUFFED SCALLOPS OR BBQ BACON WRAPPED SCALLOPS (3) – $33
BLUE RARE – cold, very rare center
RARE – cool, very red center
MEDIUM RARE – cool, red center
MEDIUM – warm, pink center
MEDIUM WELL – warm throughout
WELL DONE – no color
NOT RESPONSIBLE FOR WELL DONE
FROM THE SEA
—
Pricing subject to change
due to current market pricing and availability
KIDS
served with pop and fries
Juice & milk excluded
SIDES
DESSERTS
Desserts a la Mode
add $2
*Prices subject to change without notice. Please contact restaurant for the most up-to-date prices.